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Ukubaluleka Komshini Osaha Amathambo Ezitolo ezinkulu Nezitolo

Inyama isho izingxenye ezidliwayo kanye nemikhiqizo ecutshungulwa kulezi zingxenye.Ngokuvamile, izinhlobo zenyama zihlukaniswa ngokwezinhlobo zezilwane.Ukuze usike inyama ibe usayizi ofanele ukuze kube lula ukuthengisa, abantu bavame ukusebenzisaimishini yamathambo.

Ukubaluleka Komshini Wamathambo Ezitolo ezinkulu Nezitolo (1)

Kudala, ukusika inyama namathambo kwakuyinto ehlupha kakhulu.Ngoba amathambo ezilwane anzima ukuwasika.Kodwa abantu ngaleso sikhathi babengenabo ubuchwepheshe obuphambili, babengasebenzisa imimese kuphela ukusika inyama namathambo.Ngenxa yalokho, kwenza kube nzima kubo ukusika inyama ngosayizi abawufunayo.

Kamuva, lapho kuthuthukiswa ubuchwepheshe, abantu basungula uhlobo lwemishini ebizwa ngokuthi umshini wokusaha wenyama.Umshini wesaha kagesi usebenza kahle kakhulu ekusikeni inyama nethambo.Akugcini nje ukuthuthukisa ijubane lokusika inyama, kodwa futhi kwenza kube lula kubantu ukusika inyama ngesayizi abayifunayo.Namuhla, imishini yamasaha e-othomathikhi ibaluleke kakhulu kunoma yisiphi isitolo esikhulu, isitolo noma imboni yokucubungula inyama.

Ukubaluleka Komshini Osaha Amathambo Ezitolo ezinkulu Nezitolo (4)

I-commercial meat band saw iwuhlobo lwemishini yokucubungula ukudla, esetshenziswa ngokukhethekile ukusika inyama ehlukahlukene namathambo abe yizicucu ezincane.Ithambo noma inyama ingasikwa ngokuyibeka phakathi kwetafula lokusebenza kanye ne-saw blade.Imishini yesaha yezimboni ilungele ukusika inyama, amathambo, izinkukhu nenhlanzi.Zingasetshenziswa kabanzi ezitolo ezinkulu, amahhotela, izindawo zokudlela, izitshalo ezilungisa ukudla kanye nezitolo zenyama.

Umshini wesaha ophathwayo ungasiza abantu ukusika inyama, amathambo nokunye ngokushesha nangokunembile.Ngoba ijubane le-bone saw blade ngalinye lihlukile, ngakho-ke ijubane lokusika inyama lihlukile.I-saw blade yomshini wesaha we-manual ngokuvamile iqhutshwa yi-motor, enganikeza amandla anamandla e-saw blade ukusika impahla.Ukwengeza, izimbobo zenyama nethambo ezisikwe ngemishini yamasaha asekhaya zibushelelezi futhi ziyisicaba.I-saw blade netafula lokusebenza lomshini we-bone saw yenziwe ngensimbi engagqwali yezinga lokudla, engaqinisekisa ukuphepha kokudla futhi ivimbele ukungcoliswa kokudla.

Kunezinhlobo eziningi zamasaha e-tabletop meat band, izinhlobo ezahlukene zemishini zifanele ukusika inyama namathambo ahlukene.Lokhu kukuvumela ukuthi ukhethe umshini ofaneleka kakhulu ngokwezidingo zakho.Umshini wesaha ungasebenza ngokujwayelekile iminyaka eminingi.Ungakwazi ukunweba impilo yayo yesevisi ngokuyihlanza futhi uyigcine njalo.Ngaphezu kwalokho, inezinzuzo zokusetshenziswa okulula kanye nezindleko eziphansi zokugcinwa.

Ukubaluleka Komshini Osaha Amathambo Ezitolo ezinkulu Nezitolo (2)
Ukubaluleka Komshini Wamathambo Ezitolo Ezinkulu Nezitolo (3)
Ukubaluleka Komshini Wamathambo Ezitolo ezinkulu Nezitolo (5)

I-Bone saw machine ingumshini ochwepheshe kakhulu futhi ohwebayo, okwazi ukuphatha zonke izinhlobo zenyama ngokuphelele.Kufanele kuqashelwe ukuthi umphumela we-bone saw machine ekunqumeni inyama ethambile awulungile njengokusika inyama eqandisiwe.Ngaphezu kwalokho, imishini esetshenziselwa ukusika inyama eluhlaza ayinakusetshenziselwa ukusika inyama ephekiwe, okungase kushiye amagciwane enyameni ephekiwe.Uma unenkinga yokusika amathambo nenyama esitolo sakho esikhulu, imboni yenyama, isitolo noma kwenye indawo, umshini wokusaha ithambo uyisixazululo sakho esingcono kakhulu.

Ukubaluleka Komshini Osaha Amathambo Ezitolo ezinkulu Nezitolo (6)

Isikhathi sokuthumela: Jan-08-2022